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Mango Banana Smoothie Bowl

5 from 2 votes
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Course: Breakfast
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2
Author: Doina Johnson

Ingredients

  • 4 cups of frozen mango
  • 2 large bananas frozen, in chunks or slices
  • 1/2 cup carton coconut milk or more as needed
  • optional toppings granola, banana, mango, nuts, seeds, coconut flakes, berries

Instructions

  • Add all the ingredients to a high-speed blender like Vitamix. Start blending on the lowest speed and then quickly increase to the highest speed, blending for about 1-2 minutes until all the fruit is blended and smooth. Use a tamper as needed to push the frozen fruit towards the blades.
  • Add the blended fruit to the bowls and add your favorite toppings. I recommend granola, fresh sliced banana and/or mango, coconut, and a touch of tartness like raspberries or dried cranberries.

Notes

If you don’t have a high-speed blender, I recommend using a food processor rather than a regular blender. A regular blender will generally not be able to blend all this frozen fruit with this little liquid without issues.