Wraps | 15-Minute Recipes | Fall | Lunch | Mushrooms | Skillet Recipes | Vegetables | Vegetarian Mushroom Wrap with Sun-Dried Tomatoes and Ricotta
Vegetables | 20-Minute Recipes | Fall | Oven Recipes | Side Dishes | Spring | Vegetarian Roasted Broccolini with Lemon Dressing, Parmesan and Almond Flakes
Wraps | Air Fryer Recipes | Dinner | Fall | Lunch | Vegetables | Vegetarian | Weeknight Dinners Air Fryer Veggie Wrap with Hummus, Feta, and Avocado
Desserts | Fruit and Berries | Make-Ahead Recipes | No-Cook Recipes | Vegetarian This Strawberry Mousse Has Only 3 Ingredients
Desserts | Holidays | Make-Ahead Recipes | Vegetarian Lemon Posset (3 Ingredients Only) with Optional Toppings
Appetizers | 10-Minute Recipes | Cheese | Holidays | No-Cook Recipes | Party Foods | Vegetarian Whipped Ricotta with Olives, Garlic, Lemon, and Fresh Herbs
Potato Recipes | Side Dishes | Stovetop Recipes | Vegetarian New Potatoes with Lemon-Garlic Butter and Basil
Pasta | 30 Minutes or Less | Dinner | Vegetarian Avocado Cream Pasta with Lemon and Sun-Dried Tomatoes
Potato Recipes | Oven Recipes | Side Dishes | Vegetables | Vegetarian Lemon Parmesan Oven-Roasted Potato Bites
Avocado Toast Recipes | 10-Minute Recipes | Appetizers | Breakfast | Brunch | Summer | Vegetarian Avocado Toast with Tomatoes, Basil, and Mozzarella
Salads | 10-Minute Recipes | Arugula | No-Cook Recipes | Side Dishes | Summer | Vegetarian Arugula, Avocado, and Tomato Salad (with Nuts and a Mustard Vinaigrette)
Salads | 15-Minute Recipes | Arugula | Fruit and Berries | Halloumi Recipes | Skillet Recipes | Summer | Vegetarian Watermelon Halloumi Salad with Arugula, Mint, and Almond Flakes